Brew Methods

Don't have a fancy scale or kettle? No problem you can do  Pour Over, the Easy Way

No scale. No fancy kettle. Just great coffee.

1️⃣ Boil it – Heat 2–3 cups of water.

2️⃣ Scoop it – 3 heaping tablespoons ground coffee → filter.

3️⃣ Wake it up – Pour a little hot water to wet the grounds. Wait 30 sec.

4️⃣ Fill it up – Slowly pour the rest in gentle circles.

5️⃣ Sip + smile – You made café-quality at home.

☕ Pro tip: Too strong? Less coffee. Too weak? More coffee.